
A recipe from Gemo
Chicken in Spicy Garlic Sauce
Juicy chicken pieces in an aromatic, slightly spicy garlic sauce
Method
- 01
Place the chicken pieces in a bowl. Add garlic, lemon juice, salt, black pepper, and red pepper flakes. Mix well and let it marinate for about 10 minutes.

- 02
Heat 2 tablespoons of oil in a pan. Add the marinated chicken and sauté for about 5 minutes, turning occasionally. Then remove from the pan and set aside temporarily.

- 03
Add another 2 tablespoons of oil to the same pan. Add finely chopped garlic and sauté over medium heat until it becomes slightly golden.

- 04
Add red chili powder, black pepper, salt, ketchup, soy sauce, and water to the garlic. Mix well and cook for a few minutes.

- 05
Return the fried chicken to the pan. Toss well to ensure every piece is coated in the sauce. Continue cooking until the sauce thickens slightly.

- 06
Add chopped cilantro and stir one last time.

Nutrition
